Buffet Menu
Choose from our two or three course menus or buffet menu, or even design one of your own Buffet Menu are below but we also have a light finger food menu available. Contact our functions co-ordinator to discuss our menu options Buffet Menu:
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| Buffet Option A: 1 Course & Coffee $30.00 Per Person | |
| Choice of: | 1 Roast |
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| Buffet Option B: 2 course & coffee $36.00 Per Person | |
| Choice of: | 2 Roasts 2 Hot Dishes 2 Salads 2 deserts |
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| Buffet Option C: 2 Course & Coffee $45.00 Per Person | |
| Choice of: | 2 Roasts 3 Hot dishes 3 Salad 3 Desert |
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| Buffet Option D: 2 Course, Coffee & Cheese $50.00 Per Person | |
| Choice of: | 2 Roasts 3 Hot dishes 3 Salad 3 Desert |
Plus a King Island Cheese plate for each table
Roast options:
Pork
Beef
Lamb
Ham
Served with Baked Potato, Pumpkin & Vegetables
Hot Dish selections:
Butter Chicken
Lamb Korma
Beef Stroganoff
Mexican Chicken
Beef, Bacon & mushroom casserole
Thai Beef Stir-fry
Chilli Chicken Stir-fry
*Seafood Stir-fry
Salt & pepper Squid
*Steamed mussels in a white wine & Napoli sauce
Beef, Vegetable or Chicken Lasagne
(*N.B. Seafood options incur $1.00 P/P surcharge)
Salad Selections:
Potato Salad
Coleslaw
Greek Salad
Tomato & Basil Salad
Tossed Green Salad
Pasta Salad
Roasted Vegetable Salad
Dessert Selections:
Lemon & Lime Tart
Tiramisu Cake
Chocolate mud cake
Chocolate Brownie
Mango Swirl Cheesecake
Passionfruit swirl cheesecake
Pecan slice
Buffet Pricing
Option A: $30.00 Per Person
Option B: $36.00 Per Person
Option C: $45.00 Per Person
Option D: $50.00 Per Person
Additional Extras:
Extra Wet dish selection $2 P/P
Cheese plate $7.00 P/P
(Min 25 people for buffet bookings, less numbers may incur an additional charge to cover staffing and bar costs)
